We are Food Processing Skills Canada (FPSC) – a non-profit skills council, providing training courses, programs, and educational tools for the Canadian and international food and beverage workforce. Our wide variety of projects and materials provide national support for the industry to address human resources issues, as well as ensure Canadian processors are equipped with affordable learning tools, standards, and resources to face the future confidently. To this day, we stand as a top influencer and resource for the industry.

As part of its mandate to lead, support and provide a collective knowledgeable response to food processing industry human resources challenges, FPSC has developed competency frameworks. These developed benchmarks in job expectations will lead to the advancement of a professional workforce that will have the skills, knowledge and abilities to meet the demands of a dynamic food industry.

“Educate, cultivate and empower an exceptionally skilled workforce
for the food and beverage processing industry.”